A classic recipe, simple and quick, crispy on the outside and tender on the inside. This is the recipe for fried chicken that you will make again and again!
➡️Ingredients
1 whole chicken
1/2 kg potatoes
1 bunch asparagus
2 red onions
200 gr chargrilled artichoke quarters
Marinade:
5 crushed garlic cloves
2 tsp mustard
2 tsp garlic and herbs seasoning
1 tsp paprika
1 tsp fine salt
1/2 ground pepper
3 tbsp olive oil
1 tsp soya sauce
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